Set in one of North Norfolk’s most exemplary and beautiful coastal villages, The Blakeney White Horse is a former coaching inn that now offers accommodation and great food with a non-fussy, but quality-conscious philosophy.
Peppered with flint fishermen’s cottages, which wind their way to a small tidal harbour, Blakeney is a refreshing antidote to modern life. The surrounding area boasts creaks, mud flats and marshes and Blakeney Point is well known for its colony of common and grey seals. Blakeney is ideal for sailing, walking, beach fishing, or simply watching the world go by while breathing in the unspoilt natural atmosphere.
The Blakeney White Horse serves home cooked lunch and dinner in the bar and conservatory seven days a week, while The Stables Restaurant, under Chef Chris Hyde, provides a smart, unhurried place to dine every evening from 7pm.
Strong emphasis is placed on using fresh local produce so shellfish, mussels, crabs and fish are prominent on the menu according to seasonal availability.
Confirming the high level of quality and hospitality you can expect at The Blakeney White Horse, it has been included in the ‘Which? Hotel Guide’, The Good Food Guide and The Good Pub Guide for five consecutive years.
Advanced booking is highly recommended for The Stables Restaurant.
